Factors Affecting the Utilization of Medical Check Up at the Putri Hijau Level II Hospital
Abstract
The purpose of this research is to investigate the variables that affect the use of medical services. At the Putri Hijau Level II Hospital, you may get checked out. It was decided to employ a kuantitatif research design with a cross sectional design for this particular investigation. Patients who came in for a medical check-up at the Putri Hijau Level II Hospital were included in the research study. According to the results of the first survey, the total number of patients who had medical examinations in 2019 was 2135 individuals. We needed to look at 100 different individuals for our experiment. The chi square test and multiple linear regression were the statistical tests that were used. The results of the chi square test study revealed that the variable service quality (reliability p-value = 0,000, responsiveness p-value = 0,000, assurance p-value = 0,036, empathy p-value = 0,003, physical evidence p-value = 0,026) obtained a p-value less than 0.05, the variable facility p-value = 0.000, the variable rate / price p-value = 0.000, and the variable patient perception obtained a p-value Patient views of the use of Medical Check Up services are associated with service quality (reliability, responsiveness, assurance, empathy, physical evidence) as well as medical facilities, rates / pricing and patient perceptions of the usage of Medical Check Up services (p-value = 0.039 0.05). Using multivariate analysis, it was discovered that one of the variables in this research, the Facility variable, had the most influence on the outcome.
References
Ali, F., & Amin, M. (2014). The influence of physical environment on emotions, customer satisfaction and behavioural intentions in Chinese resort hotel industry. Journal for Global Business Advancement, 7(3), 249-266.
Christie, M., Fazey, I., Cooper, R., Hyde, T., & Kenter, J. O. (2012). An evaluation of monetary and non-monetary techniques for assessing the importance of biodiversity and ecosystem services to people in countries with developing economies. Ecological economics, 83, 67-78.
Dul, J., Bruder, R., Buckle, P., Carayon, P., Falzon, P., Marras, W. S., ... & van der Doelen, B. (2012). A strategy for human factors/ergonomics: developing the discipline and profession. Ergonomics, 55(4), 377-395.
Kulsum, U., & Syah, T. Y. R. (2017). The Effect of Service Quality on Loyalty with Mediation of Patient Satisfaction. International Journal of Business and Management Invention, 6(3), 41-50.
Mahmud, A. J., Olander, E., Eriksén, S., & Haglund, B. J. (2013). Health communication in primary health care-A case study of ICT development for health promotion. BMC medical informatics and decision making, 13(1), 1-15.
Nguyen, Q., Nisar, T. M., Knox, D., & Prabhakar, G. P. (2018). Understanding customer satisfaction in the UK quick service restaurant industry: The influence of the tangible attributes of perceived service quality. British Food Journal.
Sakawati, H., Agustina, N., & Sulmiah, S. (2021). The Influence of Service Quality on inpatients Satisfaction: Study at Bahagia Hospitals, Makassar City. Jurnal Office, 7(1), 21-28.
Sinclair, S., Beamer, K., Hack, T. F., McClement, S., Raffin Bouchal, S., Chochinov, H. M., & Hagen, N. A. (2017). Sympathy, empathy, and compassion: A grounded theory study of palliative care patients’ understandings, experiences, and preferences. Palliative medicine, 31(5), 437-447.
Tsarenko, Y., Strizhakova, Y., & Otnes, C. C. (2019). Reclaiming the future: Understanding customer forgiveness of service transgressions. Journal of Service Research, 22(2), 139-155.
Wau, H., & Purba, D. I. G. (2019). Patient Satisfaction Reviewed from Dimension Reliability in Community Health Center. JMMR (Jurnal Medicoeticolegal dan Manajemen Rumah Sakit), 8(3), 151-157.
Copyright (c) 2021 Journal La Medihealtico

This work is licensed under a Creative Commons Attribution-ShareAlike 4.0 International License.



